Atrium Ramada

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Delicious specialties of the traditional and international cuisine in a modern decoration to delighte you.

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Spring pastel goat cheese, quail egg, cherry tomatoes, Mexican sour cucumber, red radish, croutons made (19 lei)

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Pumpkin cream soup flavoured with coriander oil, served with crispy bacon and rye crouton with blue cheese (25 lei)

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Trout fillet served with servit cu brunoise de cartof, sfeclă caramelizată cu miere, morcov galben și sos alb de unt (45 lei)

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Oven roasted venison shank with mushroom pain perdu, potatoes with herbs and berries sauce (110 lei)

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GREEN APPLE BAVAROIS
Green apple bavarois on peanut crumble and cinnamon sauce (20 lei)


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